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A dish and its story

Mots Croisés

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After match each word with its definition, now complete the following crossword with the words given in the previous activity.

Créé par

Ingrid Yudith Ortiz Lopez

Mexico

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1	Ingrid Yudith Ortiz Lopez 16 Septembre 2025	% 100	00:43

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A dish and its story


Mots Croisés A dish and its storyVersion en ligne After match each word with its definition, now complete the following crossword with the words given in the previous activity. par Ingrid Yudith Ortiz Lopez 1 often used as a seasoning in Mexican cuisine, especially in dishes like beans or moles. It has an anise-like flavor and is sometimes used fresh or dried. 2 A reddish seed from the annatto tree, commonly used in Latin American and Caribbean cooking to add color and a slightly earthy, peppery flavor to dishes. 3 A traditional Mexican sauce made from a complex blend of ingredients such as chili peppers, spices, seeds, nuts, and sometimes chocolate. 4 A sweet, brown food made from roasted and ground cacao seeds. It is usually consumed as candy or used as a flavoring in cooking and baking. In traditional Mexican cuisine, it can also be used in savory dishes like mole 5 A spicy fruit from plants of the Capsicum genus, used to add heat and flavor to food. There are many varieties, ranging from mild to extremely hot. 6 Corn that has been cooked and soaked in an alkaline solution, usually limewater, and then hulled. This process improves the nutritional value and is the base for making masa (dough) for tortillas and tamales. 7 Cooked using dry heat, usually in an oven or over an open flame, which enhances the flavor by caramelizing the surface. Commonly applied to vegetables, meats, seeds, and spices. 5 1 3 4 7 6