Mots Croisés foodsVersion en ligne vocabulary foods par Maria Alejandra Padilla Julio 1 a round root used as vegetable 2 flavoring sauce made from tomatoes 3 a plant used as seasoning 4 domestic fowl kept for its eggs or meat 5 It is a bulb with a strong smell made up of cloves 6 type of vegetable with a strong taste and smell 7 clear liquid without taste or smell 8 the natural fluid or liquid part that can be extracted for plants or fruits 9 flesh of animals used as food 10 animal that lives in water, covered with scales and it has cold blood 5 9 7 6 8 3 1 10
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