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five senses

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It's time to remember what we learned about the senses in elementary school

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five senses

It's time to remember what we learned about the senses in elementary school

Jessica Hernández Ortega
1

receptors sounds taste decibels hearing human flavors frequencies smells a texture temperature contact most logic organs animals external temperature five sweet taste human bitter

Sense is the ability to perceive internal and stimuli through the use of specific . Each sense is made up of group of specialized cells that detect sensations through .

In general , it is considered that beings have senses which are : , sight , smell , touch and .

Body sense that allows to perceive and distinguish . The human ear can perceive from 20 Hz , which is a low sound , and up to 28 , 000 Hz , which are very high - pitched sounds , with a volume of intensity of 5 to 15 .

It is probably the developed sense in beings . It is so important that it can be imposed on . When sight is blocked or eliminated , the rest of the senses are put on alert .

It is the bodily sense that allows us to perceive and distinguish . Unlike many , the sense of smell is less developed in humans .

Body sense through which the or pressure of things on the skin is perceived and certain qualities that they have are distinguished , such as shape , size , , hardness or .

It is the sense that allows to identify through the tongue . The human being is capable of perceiving a wide range of flavors , or salty , acidic or , and the combination of various stimuli , including texture , , smell and .