Relier Pairs General rules for the KitchenVersion en ligne General principles to keep everyone safe in the kitchen. par Chelsea Ralph 1 Have good lighting in the kitchen 2 Keep curtains away from stoves, 3 When using a knife, cut away from yourself and 4 When passing knives and similar items, 5 Carry knives with the 6 Keep pets 7 Keep sharp knives 8 Use equipment properly, 9 Have all food packages 10 Keep poisons away 11 Follow directions for cleaning agents 12 Wear close-fitting sleeves, not loose one that might for its intended use. used in the kitchen. especially gas stoves. labelled clearly. out of reach point downwards, facing back, at your side. flap over gas flames. from children. on a cutting board. so that you can see what you are doing. give the handle to the other person, not the point or blade. out of the kitchen.
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