Food Preservation Essentials

Froggy Jumps

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Preserve to last longer

Ursula Uzoma

Nigeria

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Food Preservation Essentials


Froggy Jumps Food Preservation EssentialsVersion en ligne Preserve to last longer par Ursula Uzoma 1 What is the ideal refrigerator temperature for safe food storage? a 10-15°C (50-59°F) b Around 1-4°C (34-39°F) c -18 to -12°C (-0.4 to 10°F) 2 Which method preserves food by removing moisture? a Drying (dehydration) b Fermentation c Pasteurization 3 Which canning method creates a hermetic seal? a Open-kettle canning b Water-bath canning c Pressure canning 4 Freezing fruit or vegetables helps to preserve? a Only texture b Only color c Nutrients and flavor 5 What sign indicates refrigerated food has spoiled? a Firm texture b Fresh aroma c Off smell or unusual color 6 Which storage method reduces oxidation and extends shelf life in bulk? a Oxygenation b Vacuum sealing c Warming 7 Dry goods like grains should be stored in. a Cool, dry, dark place in sealed containers b Open mesh bags c Hot, bright area 8 What is safe canning altitude adjustment for high elevations? a Skip processing b Increase processing time or pressure c Decrease processing time 9 Which preservation method uses sugar or salt to inhibit microbes? a Drying b Pasteurization c Curing or pickling 10 How long can properly refrigerated leftovers typically last? a 1 month b 3-4 days c 2 weeks