Pastry & Confectionery A-Z

Mots Roulette

Parties jouées 1

Créer une copie

À propos de cette activité

Guess a pastry or confectionery term for each letter.

Créé par

León Duque Gallego

Colombia

Téléchargez la version pour jouer sur papier

Top 10 résultats

#	Jeux	Précision	temps
1	León Duque Gallego 10 Février 2026	% 75	117:01

Voulez-vous apparaître dans le Top 10 de ce jeu? Connectez-vous pour vous identifier.

Créez votre propre jeu gratuite à partir de notre créateur de jeu

Affrontez vos amis pour voir qui obtient le meilleur score dans ce jeu

Créer un défi


Pastry & Confectionery A-ZVersion en ligne Guess a pastry or confectionery term for each letter. par León Duque Gallego A B C D E F G H I J L M N O P Q R S T U V X Y Z Empieza por A Sugary paste made from ground almonds and sugar, used as a filling or decoration Empieza por B Creamy frosting made primarily from butter and sugar, often flavored Empieza por C Flaky laminated pastry shaped in a crescent, baked until crisp Empieza por D Fried dough confection, ring-shaped or filled with jam or cream Empieza por E Choux pastry filled with cream and topped with icing Empieza por F Soft sugar paste used to cover cakes or create decorations Empieza por G Creamy chocolate mixture used for glazing, filling, or coating Empieza por H Crispy sugar confection often flavored with honey Empieza por I Sweet glaze used to decorate baked goods Empieza por J Fruit preserve used as a filling or topping Empieza por L Technique of folding fat into dough to create layered pastry Empieza por M Sweet almond paste formed into shapes or used as a coating Empieza por N Sweet made from sugar, honey, and nuts Empieza por O Chocolate sandwich cookie with a cream filling Empieza por P Smooth custard used as a filling for tarts and pastries Empieza por Q Savory tart with a custard filling and assorted ingredients Empieza por R Powdered sugar-based glaze used for decorating cookies and cakes Empieza por S Crumbly pastry dough used for tarts and pies Empieza por T Baked pastry shell filled with sweet or savory filling Empieza por U Cake baked with fruit on the bottom that becomes the top when inverted Empieza por V Baked goods from laminated dough, such as croissants and pains au chocolat Empieza por X Rich steamed fruit pudding traditionally served at Christmas Empieza por Y Rolled sponge cake filled with cream, shaped like a log Empieza por Z Italian custard dessert whisked with eggs, sugar, and wine

Pastry & Confectionery A-ZVersion en ligne

Guess a pastry or confectionery term for each letter.

par León Duque Gallego

Empieza por A

Sugary paste made from ground almonds and sugar, used as a filling or decoration

Empieza por B

Creamy frosting made primarily from butter and sugar, often flavored

Empieza por C

Flaky laminated pastry shaped in a crescent, baked until crisp

Empieza por D

Fried dough confection, ring-shaped or filled with jam or cream

Empieza por E

Choux pastry filled with cream and topped with icing

Empieza por F

Soft sugar paste used to cover cakes or create decorations

Empieza por G

Creamy chocolate mixture used for glazing, filling, or coating

Empieza por H

Crispy sugar confection often flavored with honey

Empieza por I

Sweet glaze used to decorate baked goods

Empieza por J

Fruit preserve used as a filling or topping

Empieza por L

Technique of folding fat into dough to create layered pastry

Empieza por M

Sweet almond paste formed into shapes or used as a coating

Empieza por N

Sweet made from sugar, honey, and nuts

Empieza por O

Chocolate sandwich cookie with a cream filling

Empieza por P

Smooth custard used as a filling for tarts and pastries

Empieza por Q

Savory tart with a custard filling and assorted ingredients

Empieza por R

Powdered sugar-based glaze used for decorating cookies and cakes

Empieza por S

Crumbly pastry dough used for tarts and pies

Empieza por T

Baked pastry shell filled with sweet or savory filling

Empieza por U

Cake baked with fruit on the bottom that becomes the top when inverted

Empieza por V

Baked goods from laminated dough, such as croissants and pains au chocolat

Empieza por X

Rich steamed fruit pudding traditionally served at Christmas

Empieza por Y

Rolled sponge cake filled with cream, shaped like a log

Empieza por Z

Italian custard dessert whisked with eggs, sugar, and wine

		%
	Anonyme	%
		%
		%

Pastry & Confectionery A-Z

Mots Roulette

À propos de cette activité

Créé par

Téléchargez la version pour jouer sur papier

Top Jeux

Mots Roulette

LOGO QUIZ

Mots Roulette

The NATO Alphabet

Mots Roulette

Sleepy Hollow A-Z

Mots Roulette

Flags of countries

Mots Roulette

WORD GAME: A TO Z

Pastry & Confectionery A-ZVersion en ligne

par León Duque Gallego

Empieza por A

Sugary paste made from ground almonds and sugar, used as a filling or decoration

Empieza por B

Creamy frosting made primarily from butter and sugar, often flavored

Empieza por C

Flaky laminated pastry shaped in a crescent, baked until crisp

Empieza por D

Fried dough confection, ring-shaped or filled with jam or cream

Empieza por E

Choux pastry filled with cream and topped with icing

Empieza por F

Soft sugar paste used to cover cakes or create decorations

Empieza por G

Creamy chocolate mixture used for glazing, filling, or coating

Empieza por H

Crispy sugar confection often flavored with honey

Empieza por I

Sweet glaze used to decorate baked goods

Empieza por J

Fruit preserve used as a filling or topping

Empieza por L

Technique of folding fat into dough to create layered pastry

Empieza por M

Sweet almond paste formed into shapes or used as a coating

Empieza por N

Sweet made from sugar, honey, and nuts

Empieza por O

Chocolate sandwich cookie with a cream filling

Empieza por P

Smooth custard used as a filling for tarts and pastries

Empieza por Q

Savory tart with a custard filling and assorted ingredients

Empieza por R

Powdered sugar-based glaze used for decorating cookies and cakes

Empieza por S

Crumbly pastry dough used for tarts and pies

Empieza por T

Baked pastry shell filled with sweet or savory filling

Empieza por U

Cake baked with fruit on the bottom that becomes the top when inverted

Empieza por V

Baked goods from laminated dough, such as croissants and pains au chocolat

Empieza por X

Rich steamed fruit pudding traditionally served at Christmas

Empieza por Y

Rolled sponge cake filled with cream, shaped like a log

Empieza por Z

Italian custard dessert whisked with eggs, sugar, and wine