Procedural Plates: Omelette, Cireng & Jelly

Froggy Jumps

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Step-by-step cooking procedures.

Créé par

Tri Reny Wahyuni

Indonesia

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Froggy Jumps Procedural Plates: Omelette, Cireng & JellyVersion en ligne Step-by-step cooking procedures. par Tri Reny Wahyuni 1 What is the first step in making an omelette? a Bake in oven b Serve on plate c Beat eggs 2 In cireng batter, what is the main ingredient mixed with water? a Tapioca starch b Rice flour c Wheat flour 3 To make jelly, what do you dissolve in hot water? a Gelatin b Rice c Sugar 4 After beating eggs for an omelette, what comes next? a Freeze the eggs b Pour into a hot pan c Chill the bowl 5 What cooking method is used for cireng? a Boiling b Frying c Baking 6 Which is added to cireng dough to improve texture? a Cold water b Boiling water c Milk 7 What should you do to jelly after mixing ingredients? a Heat again b Chill in the fridge c Add ice directly 8 Which ingredient is common in omelette seasoning? a Vinegar b Salt c Sugar 9 What is a key step before frying omelette batter? a Add cold oil b Heat the pan with oil c Cold pan without oil 10 Which flavor element is often added to jelly? a Fruit pieces b Salt c Chili flakes

Froggy Jumps

Procedural Plates: Omelette, Cireng & JellyVersion en ligne

Step-by-step cooking procedures.

par Tri Reny Wahyuni

What is the first step in making an omelette?

Bake in oven

Serve on plate

Beat eggs

In cireng batter, what is the main ingredient mixed with water?

Tapioca starch

Rice flour

Wheat flour

To make jelly, what do you dissolve in hot water?

Gelatin

Rice

Sugar

After beating eggs for an omelette, what comes next?

Freeze the eggs

Pour into a hot pan

Chill the bowl

What cooking method is used for cireng?

Boiling

Frying

Baking

Which is added to cireng dough to improve texture?

Cold water

Boiling water

Milk

What should you do to jelly after mixing ingredients?

Heat again

Chill in the fridge

Add ice directly

Which ingredient is common in omelette seasoning?

Vinegar

Salt

Sugar

What is a key step before frying omelette batter?

Add cold oil

Heat the pan with oil

Cold pan without oil

Which flavor element is often added to jelly?

Fruit pieces

Salt

Chili flakes

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Procedural Plates: Omelette, Cireng & Jelly

Froggy Jumps

À propos de cette activité

Créé par

Téléchargez la version pour jouer sur papier

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Procedural Plates: Omelette, Cireng & JellyVersion en ligne

par Tri Reny Wahyuni

What is the first step in making an omelette?

In cireng batter, what is the main ingredient mixed with water?

To make jelly, what do you dissolve in hot water?

After beating eggs for an omelette, what comes next?

What cooking method is used for cireng?

Which is added to cireng dough to improve texture?

What should you do to jelly after mixing ingredients?

Which ingredient is common in omelette seasoning?

What is a key step before frying omelette batter?

Which flavor element is often added to jelly?

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