Cell Energy XI Lowersixth Science Biology

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Quick true/false quiz on fermentation and respiration.

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Cell Energy XI Lowersixth Science Biology


Cell Energy XI Lowersixth Science BiologyVersion en ligne Quick true/false quiz on fermentation and respiration. par YAKILI LMS 1 Aerobic respiration occurs without any role for the mitochondria. Yes No 2 Alcoholic fermentation uses oxygen as the final electron acceptor. Yes No 3 In fermentation, pyruvate is converted to glycerol. Yes No 4 Alcoholic fermentation produces carbon monoxide as a main byproduct. Yes No 5 The end products of alcoholic fermentation are ethanol and carbon monoxide. Yes No 6 Alcoholic fermentation occurs primarily in animal cells. Yes No 7 Acetic fermentation converts ethanol to acetic acid. Yes No 8 Glycolysis produces 36 ATP in all cases regardless of respiration type. Yes No 9 All organisms perform alcoholic fermentation as their primary energy pathway. Yes No 10 Alcoholic fermentation releases oxygen gas as a byproduct. Yes No 11 Acetic fermentation directly produces lactic acid as the main end product. Yes No 12 In alcoholic fermentation, pyruvate is converted directly into acetaldehyde without enzymes. Yes No 13 In aerobic respiration, electrons are never transferred along a chain. Yes No 14 During fermentation, glycolysis yields more ATP than in aerobic respiration. Yes No 15 Alcoholic fermentation converts glucose to ethanol and carbon dioxide. Yes No 16 Acetic fermentation is the same as photosynthesis. Yes No 17 Glycolysis occurs after fermentation in cellular energy pathways. Yes No 18 Lactate fermentation occurs in plant roots only and never in muscle. Yes No 19 Oxygen is consumed during alcoholic fermentation in significant amounts. Yes No 20 Aerobic respiration requires oxygen. Yes No 21 Fermentation yields less ATP than aerobic respiration. Yes No 22 Lactic acid is the only product of fermentation in all organisms. Yes No 23 Glycolysis occurs in the mitochondria during fermentation. Yes No 24 Lactate fermentation increases pH of the cell to very high levels. Yes No 25 Lactic acid produced in muscles is immediately used to generate more ATP in mitochondria. Yes No 26 In aerobic respiration, glycolysis happens in the nucleus. Yes No 27 In aerobic respiration, most ATP is produced in mitochondria via oxidative phosphorylation. Yes No 28 Acetic fermentation is the main energy pathway in human cells. Yes No 29 Lactate fermentation occurs only in prokaryotes. Yes No 30 Acetic fermentation produces methane as a byproduct. Yes No 31 Acetic fermentation converts glucose to acetic acid directly without enzymes. Yes No 32 Glycolysis in fermentation yields no NADH or ATP. Yes No 33 Lactate fermentation requires sunlight to proceed. Yes No 34 Similarities between aerobic and anaerobic respiration: both start with glycolysis. Yes No 35 Alcoholic fermentation requires oxygen to proceed efficiently. Yes No 36 Glucose is the initial substrate for both alcoholic fermentation and lactate fermentation. Yes No 37 In aerobic respiration, the Krebs cycle occurs in the cytoplasm only. Yes No 38 Fermentation completely replaces the need for mitochondria. Yes No 39 Fermentation produces more ATP per glucose than aerobic respiration. Yes No 40 Lactate fermentation occurs in muscle cells during anaerobic respiration. Yes No 41 Acetic fermentation results in the formation of methane gas. Yes No 42 In aerobic respiration, the electron transport chain is not used. Yes No 43 The main purpose of fermentation is to produce large amounts of energy quickly. Yes No 44 Anaerobic respiration occurs without oxygen. Yes No 45 Fermentation completely oxidizes glucose to carbon dioxide and water. Yes No 46 Aerobic and anaerobic respiration differ only in where the first step occurs. Yes No 47 Aerobic respiration and anaerobic respiration are identical in their ATP yield. Yes No 48 Lactate fermentation uses carbon dioxide as the terminal electron acceptor. Yes No 49 All steps of fermentation take place in the nucleus. Yes No 50 Lactate fermentation regenerates NAD+ by producing oxygen. Yes No

Cell Energy XI Lowersixth Science Biology

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Cell Energy XI Lowersixth Science BiologyVersion en ligne

par YAKILI LMS

Aerobic respiration occurs without any role for the mitochondria.

Alcoholic fermentation uses oxygen as the final electron acceptor.

In fermentation, pyruvate is converted to glycerol.

Alcoholic fermentation produces carbon monoxide as a main byproduct.

The end products of alcoholic fermentation are ethanol and carbon monoxide.

Alcoholic fermentation occurs primarily in animal cells.

Acetic fermentation converts ethanol to acetic acid.

Glycolysis produces 36 ATP in all cases regardless of respiration type.

All organisms perform alcoholic fermentation as their primary energy pathway.

Alcoholic fermentation releases oxygen gas as a byproduct.

Acetic fermentation directly produces lactic acid as the main end product.

In alcoholic fermentation, pyruvate is converted directly into acetaldehyde without enzymes.

In aerobic respiration, electrons are never transferred along a chain.

During fermentation, glycolysis yields more ATP than in aerobic respiration.

Alcoholic fermentation converts glucose to ethanol and carbon dioxide.

Acetic fermentation is the same as photosynthesis.

Glycolysis occurs after fermentation in cellular energy pathways.

Lactate fermentation occurs in plant roots only and never in muscle.

Oxygen is consumed during alcoholic fermentation in significant amounts.

Aerobic respiration requires oxygen.

Fermentation yields less ATP than aerobic respiration.

Lactic acid is the only product of fermentation in all organisms.

Glycolysis occurs in the mitochondria during fermentation.

Lactate fermentation increases pH of the cell to very high levels.

Lactic acid produced in muscles is immediately used to generate more ATP in mitochondria.

In aerobic respiration, glycolysis happens in the nucleus.

In aerobic respiration, most ATP is produced in mitochondria via oxidative phosphorylation.

Acetic fermentation is the main energy pathway in human cells.

Lactate fermentation occurs only in prokaryotes.

Acetic fermentation produces methane as a byproduct.

Acetic fermentation converts glucose to acetic acid directly without enzymes.

Glycolysis in fermentation yields no NADH or ATP.

Lactate fermentation requires sunlight to proceed.

Similarities between aerobic and anaerobic respiration: both start with glycolysis.

Alcoholic fermentation requires oxygen to proceed efficiently.

Glucose is the initial substrate for both alcoholic fermentation and lactate fermentation.

In aerobic respiration, the Krebs cycle occurs in the cytoplasm only.

Fermentation completely replaces the need for mitochondria.

Fermentation produces more ATP per glucose than aerobic respiration.

Lactate fermentation occurs in muscle cells during anaerobic respiration.

Acetic fermentation results in the formation of methane gas.

In aerobic respiration, the electron transport chain is not used.

The main purpose of fermentation is to produce large amounts of energy quickly.

Anaerobic respiration occurs without oxygen.

Fermentation completely oxidizes glucose to carbon dioxide and water.

Aerobic and anaerobic respiration differ only in where the first step occurs.

Aerobic respiration and anaerobic respiration are identical in their ATP yield.

Lactate fermentation uses carbon dioxide as the terminal electron acceptor.

All steps of fermentation take place in the nucleus.

Lactate fermentation regenerates NAD+ by producing oxygen.