Occupational Health & Safety Basics

Froggy Jumps

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Test your knowledge on workplace safety!

JC Guzman

Philippines

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Occupational Health & Safety Basics


Froggy Jumps Occupational Health & Safety BasicsVersion en ligne Test your knowledge on workplace safety! par JC Guzman 1 Why should you keep knives sharp? a Dull knives are safer. b Sharp knives are safer and easier to cut with. c Sharp knives cut better but are dangerous. 2 What should you do before using a stove? a Leave it on to keep warm. b Check if the burners are turned off after use. c Ignore the stove. 3 Why is it important to clean spills immediately? a To keep the kitchen clean. b To prevent slipping and falling. c To make the floor look nice. 4 What should you wear to protect your hands? a Bare hands. b Long sleeves only. c Oven mitts or gloves. 5 Where should you store sharp objects? a In a safe drawer or container. b In the sink. c On the counter. 6 Why should you keep fire extinguishers nearby? a For decoration. b To put out small fires quickly. c To use as a stool. 7 What is a safe way to handle hot food? a Use oven mitts or pot holders. b Let it cool for hours. c Use bare hands. 8 Why should you keep the kitchen ventilated? a To keep it warm. b To remove smoke and fumes. c To dry the floor. 9 What should you do if you see a fire in the kitchen? a Use a fire extinguisher or call for help. b Ignore it. c Pour water on it. 10 Why is it important to keep the workspace organized? a To prevent accidents and find tools easily. b To make it look nice. c To save space.