Tools and equipment needed in preparing cereal and starch dishes

Froggy Jumps

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Choose the correct answer

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JC Guzman

Philippines

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#	Jeux	Précision	temps
1	JC Guzman 11 Juillet 2025	% 100	01:17

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Tools and equipment needed in preparing cereal and starch dishes


Froggy Jumps Tools and equipment needed in preparing cereal and starch dishesVersion en ligne Choose the correct answer par JC Guzman 1 Typically used in cooking and baking, for combining ingredients a Mixing bowl b Measuring cup c Colander 2 A kitchen utensil with a bowl shape and holes, used for draining liquids from food or washing ingredients? a Whisk b Mixing bowl c Colander 3 The preferred kitchen utensils used throughout the world to whip and aerate cream, meringue, eggs, and stir light sauces and butter in pans? a Ladle b Whisk c Tong 4 A type of container, often cylindrical and with a lid, used for storing items? a Steamer b Storage box c Canister 5 Versatile kitchen appliances used to cook various foods with steam heat? a Steamer b Peelers c Grater 6 A kitchen tool used to remove the outer layer from fruits and vegetables? a Peeler b Grater c Colander 7 A kitchen utensil with a rough, sharp-edged surface used for shredding or grating food into smaller pieces? a Butcher knife b Grater c Canister 8 A saucepan with a detachable upper compartment heated by boiling water in the lower one. a Boiling b Double boiler c Steaming 9 A type of kitchen utensil that help users grab onto foods to lift, flip, toss, or serve them without hand contact. a Whisk b Spatula c Tong 10 A utensil with holes or slots in the bowl, designed to drain liquids while holding solid food items. a Spoon b Slotted spoon c Ladle

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Tools and equipment needed in preparing cereal and starch dishes

Froggy Jumps

À propos de cette activité

Créé par

Téléchargez la version pour jouer sur papier

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Tools and equipment needed in preparing cereal and starch dishesVersion en ligne

par JC Guzman

Typically used in cooking and baking, for combining ingredients

A kitchen utensil with a bowl shape and holes, used for draining liquids from food or washing ingredients?

The preferred kitchen utensils used throughout the world to whip and aerate cream, meringue, eggs, and stir light sauces and butter in pans?

A type of container, often cylindrical and with a lid, used for storing items?

Versatile kitchen appliances used to cook various foods with steam heat?

A kitchen tool used to remove the outer layer from fruits and vegetables?

A kitchen utensil with a rough, sharp-edged surface used for shredding or grating food into smaller pieces?

A saucepan with a detachable upper compartment heated by boiling water in the lower one.

A type of kitchen utensil that help users grab onto foods to lift, flip, toss, or serve them without hand contact.

A utensil with holes or slots in the bowl, designed to drain liquids while holding solid food items.