POULTRY VOCABULARIES

Ordonner les Lettres

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POULTRY

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ROMEL ABANILLA

Philippines

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1	ROMEL ABANILLA 22 Mai 2025	% 99	11:58

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Ordonner les Lettres POULTRY VOCABULARIESVersion en ligne POULTRY par ROMEL ABANILLA 1 The care of young chicks by providing warmth, food, and water until they grow stronger (usually up to 4 weeks). G D O O I B N R 2 A place where eggs are hatched under controlled conditions. H R H C T Y E A 3 The period when chicks are slowly adjusted to outdoor conditions and reduced heat before moving to the grow-out area. H I R T N D A E A E G N G S 4 the stage when mature chickens roam freely (range) and start laying eggs. N N I E R I S A G R Y T G G G A O A N L 5 Using a machine (incubator) to hatch eggs. A I T N C C O I U A L T I F N B I I A R 6 A hen sits on eggs to hatch them. U A N N A C U I T A B O R N L I T 7 a machine that provides heat and humidity to help eggs hatch without a hen. R O U B A I C N T 8 the amount of feed needed to gain 1 kg of body weight. A lower FCR means better feed efficiency. E I O F O I O D R N E V C S N A E R T 9 when chickens lose old feathers and grow new ones. It also gives their reproductive system time to rest. G M I N T O L 10 shining a light through eggs to check if they are fertile or developing properly. N L I G C N D A 11 harmful behavior where chickens peck at or injure other chickens. I N L N A V M S A C I 12 the period from when a hen starts laying eggs until she stops (can be around 12 months). Y I L C A C N G E Y L 13 identifying whether a chick is male or female. N S X G I E 14 removing sick, weak, or unproductive chickens from the flock. C L U L N G I 15 removing part of a chick's beak to prevent pecking or cannibalism (not usually practiced in organic farming). G I N E E K A D B 16 sorting chickens or eggs based on size, quality, or appearance. D I G G R N A 17 soft, fluffy feathers found on baby chicks that keep them warm. P U E L S M L U 18 a mosquito-borne disease that affects birds, causing weakness or death. A A N V R L A M A A I I 19 a condition where part of the hen’s reproductive tract comes out of the vent, often caused by laying large eggs. P L P S A R E O 20 a rest period between batches of chickens where the area is cleaned and left empty for 14 days to kill germs. M O I D W N E T

Ordonner les Lettres

POULTRY VOCABULARIESVersion en ligne

POULTRY

par ROMEL ABANILLA

The care of young chicks by providing warmth, food, and water until they grow stronger (usually up to 4 weeks).

A place where eggs are hatched under controlled conditions.

The period when chicks are slowly adjusted to outdoor conditions and reduced heat before moving to the grow-out area.

H I R T N D A E A E G N G S

the stage when mature chickens roam freely (range) and start laying eggs.

N N I E R I S A G R Y T G G G A O A N L

Using a machine (incubator) to hatch eggs.

A I T N C C O I U A L T I F N B I I A R

A hen sits on eggs to hatch them.

U A N N A C U I T A B O R N L I T

a machine that provides heat and humidity to help eggs hatch without a hen.

the amount of feed needed to gain 1 kg of body weight. A lower FCR means better feed efficiency.

E I O F O I O D R N E V C S N A E R T

when chickens lose old feathers and grow new ones. It also gives their reproductive system time to rest.

shining a light through eggs to check if they are fertile or developing properly.

harmful behavior where chickens peck at or injure other chickens.

the period from when a hen starts laying eggs until she stops (can be around 12 months).

Y I L C A C N G E Y L

identifying whether a chick is male or female.

removing sick, weak, or unproductive chickens from the flock.

removing part of a chick's beak to prevent pecking or cannibalism (not usually practiced in organic farming).

sorting chickens or eggs based on size, quality, or appearance.

soft, fluffy feathers found on baby chicks that keep them warm.

a mosquito-borne disease that affects birds, causing weakness or death.

A A N V R L A M A A I I

Vous pouvez intégrer le jeu dans un LMS compatible avec LTI 1.1 ou LTI 1.3 comme Canvas, Moodle ou Blackboard. Les scores seront ainsi automatiquement enregistrés dans le carnet de notes de la plateforme.

POULTRY VOCABULARIES

Ordonner les Lettres

À propos de cette activité

Créé par

Téléchargez la version pour jouer sur papier

Top Jeux

Ordonner les Lettres

LE SSERAFIM QUIZ (but its unscramble)

Ordonner les Lettres

Taylor's Songs Unscramble

Ordonner les Lettres

Jumbled Spanish Words

Ordonner les Lettres

Palabras desordenadas, inglés.

Ordonner les Lettres

Spelling BEE!!

Ordonner les Lettres

POULTRY VOCABULARIESVersion en ligne

par ROMEL ABANILLA

The care of young chicks by providing warmth, food, and water until they grow stronger (usually up to 4 weeks).

A place where eggs are hatched under controlled conditions.

The period when chicks are slowly adjusted to outdoor conditions and reduced heat before moving to the grow-out area.

the stage when mature chickens roam freely (range) and start laying eggs.

Using a machine (incubator) to hatch eggs.

A hen sits on eggs to hatch them.

a machine that provides heat and humidity to help eggs hatch without a hen.

the amount of feed needed to gain 1 kg of body weight. A lower FCR means better feed efficiency.

when chickens lose old feathers and grow new ones. It also gives their reproductive system time to rest.

shining a light through eggs to check if they are fertile or developing properly.

harmful behavior where chickens peck at or injure other chickens.

the period from when a hen starts laying eggs until she stops (can be around 12 months).

identifying whether a chick is male or female.

removing sick, weak, or unproductive chickens from the flock.

removing part of a chick's beak to prevent pecking or cannibalism (not usually practiced in organic farming).

sorting chickens or eggs based on size, quality, or appearance.

soft, fluffy feathers found on baby chicks that keep them warm.

a mosquito-borne disease that affects birds, causing weakness or death.

a condition where part of the hen’s reproductive tract comes out of the vent, often caused by laying large eggs.

a rest period between batches of chickens where the area is cleaned and left empty for 14 days to kill germs.

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