Relier Pairs Vocabulary about a helthy vs. sustainable diet (B1P5)Version en ligne Match each word / expression with its definition. par M. Julieta Armando 1 A plant-based diet 2 A weight loss diet 3 Food waste 4 Dairy products 5 Sustainable diet 6 Nutritional consequences 7 A low-carb diet 8 Overconsumption 9 Dietary recommendations 10 Low-fat products The effects, positive or negative, on health that result from the intake of specific nutrients through diet. Food items that contain reduced amounts of fat compared to their regular counterparts. For ex: low-fat cheese or milk. A specific eating plan designed to help individuals reduce their body weight. A way of eating that is environmentally friendly, and which considers factors like resource conservation and ethical food production. Advice provided by health authorities regarding the types and amounts of food that individuals should consume for optimal health. The discarding of food which contributes to environmental and economic issues. Food items made from milk, including milk itself, cheese, yogurt, and butter. A diet that restricts the intake of carbohydrates, often used for weight loss or managing certain medical conditions. The excessive or immoderate intake of a particular substance, such as food or drink. A diet mainly consisting of plant-derived foods, such as fruits, vegetables, grains, nuts, and seeds, with little or no animal products.
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