Relier Pairs Vocabulary about a helthy vs. sustainable diet (B1P5)Version en ligne Match each word / expression with its definition. par M. Julieta Armando 1 Sustainable diet 2 Food waste 3 A plant-based diet 4 A weight loss diet 5 Low-fat products 6 Dairy products 7 Nutritional consequences 8 A low-carb diet 9 Dietary recommendations 10 Overconsumption A diet that restricts the intake of carbohydrates, often used for weight loss or managing certain medical conditions. The excessive or immoderate intake of a particular substance, such as food or drink. The discarding of food which contributes to environmental and economic issues. A specific eating plan designed to help individuals reduce their body weight. Advice provided by health authorities regarding the types and amounts of food that individuals should consume for optimal health. A way of eating that is environmentally friendly, and which considers factors like resource conservation and ethical food production. Food items made from milk, including milk itself, cheese, yogurt, and butter. Food items that contain reduced amounts of fat compared to their regular counterparts. For ex: low-fat cheese or milk. A diet mainly consisting of plant-derived foods, such as fruits, vegetables, grains, nuts, and seeds, with little or no animal products. The effects, positive or negative, on health that result from the intake of specific nutrients through diet.
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