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Alphabetical Cooking

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Alphabetical CookingVersion en ligne

Let's see how much you've learnt in this lesson!

par Isabel Sánchez
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Starts with A

A type of fruit that can be red, green or yellow

Starts with B

To cook something in the oven, usually meat or cakes

Starts with C

A food made out of milk that is usually yellow and you put it in pizza or spaghetti

Starts with D

A sweet food, such as cake, served as the final course of a meal

Starts with E

A round ingredient you use to make an omelette

Starts with F

A type of food that comes from the sea or rivers

Starts with G

You drink water from this.

Starts with H

A dish made out of meat placed inside two pieces of bread, usually served with lettuce, tomato and cheese

Starts with I

A sweet frozen dessert you usually eat in summer

Starts with J

A type of sauce made out of fruits you put on a toast for breakfast

Starts with K

A utensil you use to cut food

Starts with L

A green vegetable you usually put in your salad

Starts with M

A white drink that comes from the cows

Starts with N

Starts with O

You use this liquid to fry food.

Starts with P

The main ingredient of a Spanish omelette

Contains Q

Starts with R

An ingredient used to make paella, risotto or sushi

Starts with S

An ingredient used to make your dishes salty

Starts with T

A red fruit which many people consider a vegetable, used to make ketchup

Contains U

An ingredient you use to make your desserts sweet

Starts with V

The main type of food that vegetarians and vegans eat

Starts with W

A liquid we drink every day

Contains X

A utensil you use to mix, beat or whip ingredients together in a bowl

Starts with Y

A product made out of milk you can eat with cereals or fruits

Contains Z

An Italian dish that is round and contains tomato sauce, cheese and all the ingredients you want to add to it.

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