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FOOD & DRINKS

Mots Roulette

(1)
Food & drinks: vocabulary review

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À propos de Mots Roulette
food and drinks
5è de primària
 Âge recommandé: 10 ans
6 fois fait

Créé par

Loli Gonzàlez
Loli Gonzàlez
Spain

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FOOD & DRINKSVersion en ligne

Food & drinks: vocabulary review

par Loli Gonzàlez
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Starts with A

It is a tropical fruit with hard, dark green skin and a soft, light green inside part.

Starts with B

A type of food made from flour, water and usually yeast mixed together and baked

Starts with C

A sweet, usually brown, food made from cacao seeds.

Contains D

Two slices of bread, often spread with butter, with a layer of meat, cheese, etc. between them

Starts with E

A small oval object with a thin hard shell produced by a female bird and containing a young bird

Contains F

A hot drink made from coffee powder and boiling water. It may be drunk with milk and/or sugar added

Contains G

A round citrus fruit with thick skin of a colour between red and yellow and a lot of sweet juice

Starts with H

Beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread roll

Contains I

An alcoholic drink made from the juice of grapes that has been left to ferment.

Starts with J

A drink made from fruit or vegetables

Contains K

A large bird that is often kept for its eggs or meat

Starts with L

A drink made with the juice of lemons, water, and sugar

Starts with M

It is the white liquid produced by cows, goats, and some other animals, which people drink and use to make butter, cheese,

Contains N

A long, curved fruit with a yellow skin and soft, sweet, white flesh inside

Starts with O

A round vegetable with many layers inside each other and a brown, red or white skin

Starts with P

A round white vegetable with a brown or red skin that grows underground

Starts with Q

A small brown bird, whose meat and eggs are used for food

Contains R

An alcoholic drink made from malt with hops

Starts with S

A liquid food made by boiling meat, vegetables, etc. in water

Starts with T

A hot drink made by pouring boiling water onto tea leaves.

Contains U

A long vegetable with dark green skin that is light green inside, usually eaten raw

Starts with V

A liquid with a bitter taste made from wine or malt, used to add taste to food or to preserve it

Starts with W

A liquid without colour, smell or taste used for drinking, washing, etc

Starts with X

A small tropical plant that bears fruit known as mountain plums

Contains Y

A sweet, sticky yellowish-brown fluid made by bees and other insects from nectar collected from flowers.

Starts with Z

A long vegetable with dark green skin that is white inside

 
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