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EATING IN-OUT

Mots Roulette

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This activity help you to identify food about eating in and out

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Âge recommandé: 11 ans
3 fois fait

Créé par

Colombia

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EATING IN-OUTVersion en ligne

This activity help you to identify food about eating in and out

par Diana Yaneth Rojas Olaya
A
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Y

Empieza por A

Is a pomaceous edible red fruit of a temperate-zone deciduous tree.

Empieza por B

This food is - a solid emulsion of fat globules, air, and water made by churning milk or cream and used as food.

Empieza por C

This food is - a breadlike food made from a dough or batter that is usually fried or baked in small flat shapes and is often unleavened

Empieza por D

It is a special meat

Empieza por E

An oval or round object laid by a female bird, reptile, fish, or invertebrate, usually containing a developing embryo.

Empieza por F

It is harvested for their highly nutritious meat

Empieza por G

A strong-smelling pungent-tasting bulb, used as a flavouring in cooking and in herbal medicine.

Empieza por H

A flat round cake of minced beef, fried or grilled and typically served in a bread roll garnished with various condiments.

Empieza por I

A soft, sweet frozen food made with milk and cream and typically flavoured with vanilla, fruit, or other ingredients.

Empieza por J

Is a food made by boiling fruit and sugar to a thick consistency.

Empieza por K

A fruit with a thin hairy skin, green flesh, and black seeds.

Empieza por L

Is pasta in the form of broad often ruffled ribbons.

Empieza por M

Is a sweet tropical fruit, and it's also the name of the trees on which the fruit grows.

Empieza por N

Simply refer to a tex-mex dish originating from Northern Mexico consisting of heated totopos or tortilla chips covered by a piece of melted cheese.

Empieza por O

Is a round, sweet, juicy citrus fruit, yellow-reddish in color.

Empieza por P

Is - a dish made typically of flattened bread dough spread with a savory mixture usually including tomatoes and cheese and often other toppings .

Empieza por R

Consists of white or brown grains taken from a cereal plant.

Empieza por S

A white, starchy pasta of Italian origin that is made in the form of long strings, boiled, and served with any of a variety of meat, tomato

Empieza por T

A drink made by pouring hot water into, native to China

Empieza por V

A plant or part of a plant used as food, such as a cabbage, potato, turnip, or bean.

Empieza por W

A colourless, transparent, odourless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.

Empieza por Y

Is a fermented slightly acid often flavored semisolid food made of milk and milk solids to which cultures of two bacteria

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