Organisational Chart ENVersion en ligne An organizational structure is needed in order to carry out the mission and achieve the targets. This organizational structure is shown in a chart. An organization chart is a schematic representation of the hierarchical relationships between the different departments. par Tio - HEM / HMA Smith 1 Duty manager 2 Sous chef 3 Chef de partie 4 Chef de rang 5 Banqueting, Banqueting Manager 6 Assistant banqueting manager 7 Night auditor 8 Guest Relations Manager 9 Rooms Division 10 Floor supervisor 11 Head Linen 12 Employees Linnen 13 Supervisor General Support/Services 14 General Services staff 15 Employee group reservations 16 Sales, Sales director 17 Revenue Management, Revenue Manager
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