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Baking Ingredients

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Fill in the blanks for common baking ingredients.

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unit 13272
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Jacqueline Hardy
Jacqueline Hardy
New Zealand

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Completar

Baking Ingredients

Fill in the blanks for common baking ingredients.

Jacqueline Hardy
1

seed grain

Flour is created when an ingredient such as or is made into powder .

2

pests date

Quality flour should be with expire , dry and free from .

3

oil lard butter

Fats are ingredients such as , and .

4

expiry date

Quality fats should be the correct type for the item being baked and within .

5

thicken rise stick

Eggs help baking and and ensure the ingredients together .

6

uncracked size

Quality eggs should be the correct and clean with shells .

7

moist rise soft sweetens

Sugar baking but also helps kai , be , and keep .

8

caster decoration icing brown

Granulated or sugar is the most common sugar , but sugar can be used to add flavour and icing sugar is often used for and .

9

Soda rise

Baking reacts with acidic ingredients in the recipe like lemon or brown sugar to help the baking .

10

tartar acid baking

Baking powder has an already in it and is a mixture of soda and cream of .