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Food Safety and Storage

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A Fill in the Blanks game about food safety and storage.

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Food Safety and Storage

A Fill in the Blanks game about food safety and storage.

lito vitale
1

reduce healthy diet storage safe to eat dairy products cooked leftovers bottom shelf clean utensils risk store temperature food safety meat kitchen surfaces guidelines cross-contamination drips cooked foods sanitize spread bacteria contaminating raw refrigerated foodborne illnesses handle

Food safety and are important aspects of maintaining a . It is crucial to and food properly to prevent . One key aspect of is ensuring that food is stored at the correct . Perishable foods such as , , and should be at temperatures below 40°F ( 4°C ) to slow down the growth of . It is also important to separate and to prevent . Raw meats should be stored on the of the refrigerator to prevent any from other foods . Additionally , it is important to regularly and and to prevent the of bacteria . By following these , you can ensure that your food is and the of foodborne illnesses .