Mots Mêlé Culinary ArtVersion en ligne Bake: to cook inside an oven Fry: to cook food in hot oil Toast: to make bread or other food warm, crisp, and brown by putting it near high heat Peel: to remove the skin of fruits and vegetables Chop: to cut something into pieces with a knife Slice: to cut something into thin, flat pieces par Paul Galarraga 1 SLICE 2 TOAST 3 PEEL 4 CHOP 5 BAKE 6 FRY 7 MIX Y E D Q F A K A J D A Z J R U U F C T E E E Y P O H C S X X I C W D A G A Y C D I I M E C O A A U L I L E O T V Z E X A O S O D V E M G I G F E D P F B A K E I V