Mots Mêlé Culinary ArtVersion en ligne Bake: to cook inside an oven Fry: to cook food in hot oil Toast: to make bread or other food warm, crisp, and brown by putting it near high heat Peel: to remove the skin of fruits and vegetables Chop: to cut something into pieces with a knife Slice: to cut something into thin, flat pieces par Paul Galarraga 1 SLICE 2 TOAST 3 PEEL 4 CHOP 5 BAKE 6 FRY 7 MIX Y E P G F A A K W Q U J X R S N C J T I C E Y P O H C S Q M E C D T R D A G A E W I M B K O E O N L I L A E T A O E X Y F S O W A E Q I J E U E L P J B A K E P M