A
smooth
pat
of
butter
slowly
melts
in
small
while
you
spoon
maple
syrup
onto
a
warm
plate
of
berry
-
covered
Belgian
waffles
.
As
the
gently
coats
your
toasted
treat
,
you
for
your
fork
,
ready
for
your
first
bite
of
heaven
.
If
this
description
made
your
mouth
,
you're
probably
a
big
waffle
fan
.
This
delicious
dessert
,
known
its
pockets
that
are
perfect
for
collecting
powdered
sugar
,
syrup
,
and
butter
,
has
a
long
history
.
Waffles
can
be
back
to
the
ancient
Greeks
,
who
were
the
first
to
roast
flat
cakes
between
metal
plates
.
These
obelios
of
flour
mixed
with
milk
or
water
,
and
sometimes
eggs
.
With
such
minimal
ingredients
and
a
flat
shape
,
obelios
were
much
different
the
waffle
we
know
today
.
It's
that
the
first
waffle
iron
with
a
grid
pattern
appeared
in
the
Netherlands
in
the
15th
century
.
It
was
around
this
time
that
spices
,
honey
,
and
butter
started
appearing
in
waffle
recipes
.
Leavening
ingredients
,
such
as
yeast
,
were
also
added
,
waffles
thicker
and
fluffier
.
From
there
,
the
waffle's
spread
across
Europe
and
eventually
to
the
US
.
It's
thanks
to
this
global
that
we
can
now
enjoy
several
varieties
of
waffles
.
The
Brussels
waffle
is
often
as
a
dessert
.
It
may
be
topped
with
whipped
cream
,
sugar
,
or
chocolate
sauce
.
The
American
waffle
is
to
this
,
but
isn't
quite
as
thick
.
The
Liège
waffle
is
round
,
dense
,
and
in
a
coat
of
caramelized
sugar
.
It's
often
with
vanilla
or
cinnamon
.
It's
not
hard
to
see
why
waffles
are
by
so
many
.
Besides
being
easy
to
whip
up
,
they
do
double
duty
as
both
a
dessert
and
a
breakfast
item
.
,
with
their
pockets
,
they're
the
perfect
vessel
for
transporting
a
load
of
toppings
into
our
eager
mouths
.
Commentaires 0
Top Jeux
Compléter
refranes
Compléter
Completar un texto en inglés.
Compléter
partes de una planta
Compléter
Completa la canción