Tropical fruit with thick, dark green or purple skin, a large, round seed, and soft, pale green flesh that can be eaten
Starts with
B
To cook inside an oven, without using added liquid or fat
Starts with
C
A small nut from a tropical American tree which can be eaten
Starts with
D
used to refer to cows that are used for producing milk, rather than meat, or to foods that are made from milk, such as cream, butter, and cheese
Starts with
E
oval object with a hard shell that is produced by female birds, especially chickens, eaten as food
Starts with
F
Extreme social upheaval with complete lack of food access and/or other basic needs where mass starvation, death and displacement are evident
Starts with
G
Food group which consists in seed or seeds from a plant, especially a plant like a grass such as rice or wheat
Starts with
H
situation in which someone cannot obtain an adequate amount of food, even if the shortage is not prolonged enough to cause health problems
Starts with
I
a very cold, sweet food made from frozen milk or cream, sugar, and a flavour
Starts with
J
a sweet, soft food made by cooking fruit with sugar to preserve it. It is eaten on bread
Starts with
K
an oval fruit with brown skin covered in hairs and bright green flesh
Starts with
L
A vegetarian diet that includes certain types of dairy, but excludes eggs and foods which contain animal rennet.
Starts with
M
meat, usually beef, that has been cut up into very small pieces, often using a special machine
Starts with
N
Provision of the various food substances that are required to maintain life
Starts with
O
a round sweet fruit that has a thick orange skin and an orange centre divided into many parts
Starts with
P
a grey or white powder produced by crushing dry peppercorns, used to give a spicy, hot taste to food
Starts with
Q
an open pastry case, filled with a mixture of eggs, cream, and other savoury (= not sweet) foods, that is baked and eaten hot or cold
Starts with
R
a meal cooked and bought at a shop but taken somewhere else, often home, to be heated and eaten
Starts with
S
The length of time that a product, especially food, can be kept in a shop before it becomes too old to be sold or used
Starts with
T
a yellow powder, used as a spice to flavour particular foods, especially curry, and give them a yellow colour. It is made from the root of an Asian plant
Starts with
U
with no sugar or other sweet substances added
Starts with
V
Diet which does not include any product produced by animals, whose lifestyle is broader than food and includes abstaining from using any products tested on animals and often campaigning for animal rights
Starts with
W
a large, round or oval-shaped fruit with dark green skin, sweet pink flesh, and a lot of black seeds
Starts with
Y
a slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. added
Starts with
Z
a long, thin vegetable with a dark green skin. It is a type of small marrow
