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Food & Cooking
Author :
Ana Cejudo Rocha
A
B
C
D
E
F
G
H
I
K
L
M
N
O
P
Q
R
S
T
U
W
Starts with
A
An oval, purple vegetable that is white inside
Starts with
B
Meat of cows
Starts with
C
A sea creature with five pairs of legs and a shell
Contains
D
Cooked in water that is boiling
Contains
E
A plant with a thick root, often fed to animals or used to make sugar
Starts with
F
Cooked in hot oil or fat
Contains
G
A large, round vegetable with large green, white, or purple leaves
Contains
H
A small, round, soft red fruit with a seed in the middle
Contains
I
Cooked over fire or hot coals, usually on a metal frame
Contains
K
Meat from a pig, eaten as food
Starts with
L
Meat of a young sheep eaten as meat
Starts with
M
A small sea creature that has a black shell with two parts that close together
Contains
N
A type of long bean
Contains
O
To cook food in an oven or over a fire
Starts with
P
A round fruit which is sweet yellow that has a lot of juice, a soft red and yellow skin, and a seed in its center
Contains
Q
A sea creature with a long body and ten arms around the mouth
Starts with
R
A small soft red fruit
Starts with
S
Cooked in hot gas that is produced when water boils
Contains
T
A long, thin vegetable with a dark green skin
Contains
U
A large fish that lives in warm seas
Contains
W
A small sea animal with a shell and ten legs, that can be eaten