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1. wash your hands after you
2. Dispose of waste properly
3. Handle ice and tableware properly
4. Preventing electric shock

Do not yank plugs out by cord.

use restroom

Unplug equipment before cleaning or disassembling, to avoid shock.

smoke

touch raw food

Report damaged and worn plugs and cords to your supervisor.

Use clean scoops or tongs to pick up ice

Store scoops or tongs in a clean container, not in the ice

Avoid touching food contact surface with dishes, utensils ...

Nver touch electrical equipment with wet hands, or while standing in water.

keep garbage areas clean and sealed.

Keep separate cutting boards for raw and cooked foods

eat

take garbage out frequently

touch money

Store soiled linen in a laundry bag or non-absorbing container

touch your hair