Gueuze
saison
oud bruin
Belgian Pale Ale
Flanders Red Ale
Lambic
witbier
Fruit Lambic
15-22; Dark reddish-brown to brown
8-14; Amber to copper
10-16; Deep red, burgundy to reddish-brown
5-22; pale-orange, golden, amber, to copper or dark brown
2-3; Very pale straw to very light gold
3-7; Pale yellow to deep golden
3-7; variable colors
3-7; Golden, brilliant clarity
