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1. 
Listening: Which kind of food from the 1970s do they discuss?
A.
nouvelle cuisine
B.
cuisines from other countries
C.
modern British cuisine
D.
2. 
Listening: How is modern British cuisine different from other styles of cooking?
A.
It takes a new look at traditional recipes.
B.
The meals are very small.
C.
The recipes use traditional herbs and spices.
D.
3. 
Listening: Which of these dishes is a Modern British cuisine recipe?
A.
traditional roast lamb
B.
duck with orange sauce
C.
duck with cherries or pistachio nuts
D.
4. 
Listening: What extra information do some Modern British cuisine menus include?
A.
Which herbs and spices the food contains.
B.
Where the ideas for the dishes come from.
C.
How far away the ingredients come from.
D.
5. 
Video: Where is the food at the farmers' market from?
A.
other countries
B.
Britain and other countries
C.
Britain
D.
6. 
Video: Which sentence is true about the food at the farmers' market?
A.
It is usually expensive.
B.
It doesn't travel very far to get here.
C.
It is often quite old.
D.
7. 
Video: What do they produce at Lyburn Farm?
A.
bread
B.
cheese
C.
beef
D.
8. 
Video: Which foods are mentioned in the video? Click on all the ingredients you can listen at the beginning of the video.
A.
eggs
B.
beef
C.
cheese
D.
apples
E.
chicken
F.
sausages