You should wait
You should cut
You should cut
You should use
You should wash
You shouldn’t put
You should heat
You shouldn’t leave
until the water boils before you put the vegetables into it.
in too much salt and pepper.
the onions as small as possible.
the oven before you put the meat in.
raw meat out of the refrigerator for too long.
fresh herbs and fresh vegetables.
the meat into four equal slices.
your hands before cooking.