Imprimer Ordonner les Lettres: Food Frenzy ()

1. A set of instructions for preparing a particular dish.

C I R E E P

2. The distinctive taste of a food or drink.

V O R A L F

3. Aromatic or pungent substances used to flavor food.

E S C S P I

4. The process of cooking food using dry heat in an oven.

K N I G A B

5. The cooking of food using direct, radiant heat.

L I G R I L G N

6. The method of cooking food quickly in a small amount of oil or fat.

U É T A S

7. A utensil used for beating or stirring ingredients rapidly.

S I K H W

8. To soak food in a seasoned liquid mixture before cooking.

E R N A A T I M