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Jouer Mots Roulette
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HEALTHY FOODS
Author :
Mercedes Hernández Muñiz
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Starts with
A
TYPE OF NUT
Starts with
B
small dark blue fruits
Starts with
C
sweet spice used for flavouring desserts
Starts with
D
fruits of a tree that have sweet edible flesh and a single large woody seed
Starts with
E
essential part of a Spanish omelette, together with potatoes
Starts with
F
animal that lives in the sea
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G
Starts with
H
sweet substance produced by bees
Starts with
I
Starts with
J
liquid that can be obtained from a fruit
Starts with
K
green vegetable similar to a cabbage
Starts with
L
the seeds of a lentil plant. They are usually dried and are used to make soups and stews.
Starts with
M
fungi that you can eat
Starts with
N
The firm shelled fruits of some trees and bushes
Starts with
O
a cereal crop or its grains, used for making biscuits or a food called porridge
Starts with
P
a soft, round, slightly furry fruit with sweet yellow flesh and pinky-orange skin
Starts with
Q
Starts with
R
white or brown grains taken from a cereal plant, used to cook paella
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S
shellfish such as lobsters, mussels, crabs...
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T
large fish that can be eaten in many different ways, even canned
Starts with
U
Starts with
V
meet from a calf
Starts with
W
Starts with
X
Starts with
Y
a thick custard-like food prepared from milk that has been curdled by bacteria, often sweetened and flavoured with fruit, chocolate, etc
Starts with
Z