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1. CARBOHYDRATES
2. VITAMINS AND MINERALS
3. FATS
4. DAIRY PRODUCTS
5. PROTEINS

POTATOES

TOMATO

ICE-CREAM

GREEN PEPPER

SPINACH

BISCUITS

NUTS

FISH

COULIFLOWER

PULSES

EGGS

SPARAGUS

YOGHOURT

MACARONI

OLIVE OIL

CREAM

CEREALS

BANANA

MILK

CHEESE

GREEN OLIVES

BACON

BUTTER

PAELLA

BREAD

BLACK OLIVES

MEAT